
The Menu
Crafted daily. Served with care.
Somali Breakfast Platter
Anjero, foul, sabayad, honey and tea.
$8
Shakshuka
Eggs poached in spiced tomato with fresh herbs.
$7
Camel Milk Cappuccino
Signature blend, gently frothed.
$4
Espresso
Single origin, expertly pulled.
$3
Chai Karak
Somali-style spiced tea.
$3
Grilled Kingfish
Coastal spice rub, seasonal vegetables.
$18
Bariis Iskukaris
Spiced rice with tender lamb.
$14
Chicken Suqaar
Aromatic stir-fry with sabayad.
$12
Mango Passion Juice
Cold-pressed, unsweetened.
$4
Baklava
Layered pastry with pistachio and honey.
$5
Cardamom Panna Cotta
Silken, delicately spiced.
$6
Wagyu Burger
Aged cheddar, brioche, hand-cut fries.
$16
Chef's recommendation. Prices in USD. Menu subject to seasonal change.